Hawaii has absorbed Asian culinary influences for well over one hundred years. This seasoning packette produced in Hawaii helps the novice kim chee maker along the Kim Chee path. I'm still a grasshopper myself, but I don't rely on pre-packaged mixes.
I show this image more for the graphics as I remember this brand in the Farmers Market grocery store from my childhood in Reedley, CA. The yellow blue and red bands evoke a typical Korean aesthetic. The NOH with the "Chinese" character at the top is instantly recognizable to my eyes. I saw this at a Chinese grocery store on Clement Street in San Francisco.
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